No Noodle Lasagna with Garden Fresh Tomatoes

It’s tomato time here in Seattle. Despite a late start and some serious coddling through a cold northwest June, our plants burgeoned into maturity in July and – after a long stretch of glorious weather through August – began yielding luscious red beauties a few weeks ago.

Finally.

At Chez Bullhog, when our tomatoes are ripe we [...]

Battle of the Spinach Balls

Gray smudges of cloud moved back in on Saturday, shedding brief raindrops, but for a change I didn’t mind. I reveled instead in a lush landscape that filled the near distance. Everywhere was green.  Green new leaves with crisp new veining. Rich green grass that overtook the moss while we weren’t looking. Our back yard [...]

Seattle Smoked Country Style Ribs

One sweet side effect of Seattle’s indistinct seasons is that there’s never a wrong time to barbecue. An old-timer brought it home to me some years ago:

Smokey Joe portable kettle barbecue

‘You’re doing what?’ I asked incredulously.

‘I’m gonna barbecue me up some re-ibs’. His accent was fake but the big package of country style ribs was real enough.

‘But [...]

Mushroom Lovers’ Bruschetta

My little Scottish grandmother looked at me through the lenses of her silver-rimmed glasses. ‘You do what?’ Her voice was shrill. We were talking about hunting wild mushrooms. Obviously, she did not approve. 

Trawling the shops on New Hope’s main street some time later, we ended up in a slick store that sold cheeses and specialty [...]

Huminta: A Bolivian Delight

I’ve never been to Bolivia, but I’ve been many times to the Copacabana Café in the Pike Place Market. A South American beer tastes fine there on one of those perfect Seattle afternoons, when mountains come out to stand boldly against a wondrously blue sky. Okay, they’re not the Andes. But perched there on the Copacabana’s deck, with [...]

Tender Tasty Teriyaki Chicken Kebabs

The temperature hit 70 the other day here at Chez Bullhog. That hasn’t happened since September, according to the weather guys, but I really wouldn’t know. When you live in a city where people put on sunglasses for light rain, you learn to optimize conditions; around here, one really nice weekend can instantly wipe out months of bleary [...]

Pike Place Market Food Tour

If you thought you knew Seattle’s Pike Place Market, you just might get a kick out of revisiting it in a new way – with a food tour. Jan Marie Johnson opened my eyes Saturday by taking us along on one of her market tours, designed with foodies in mind, available through www.seattlebitesfoodtours.com. It’s a four-hour [...]

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At Woodfiredkitchen.com, Sortachef takes you on adventures in the kitchen and beyond, with tales to suit. Many of his offerings are woodfired - a flaming good recipe for pizza, bread, or something different. All recipes are original and tasty. Enjoy!
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