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Tender Tandoori Chicken Skewers

A gaggle of women in brightly colored saris choose snacks from shelves behind a long counter, their dark eyes widening as bags of goodies change hands. I watch the gulab jamon man to one side pouring a thin ribbon of saffron-yellow batter onto hot oil. He works his funnel quickly, creating a pattern of looping […]

British B&B Breakfast Pizza

At Brighton the bus turned west and set off onto a wide sweep of headland. Here and there white chalk cut into fields and stood starkly against the green shrubs and close-cropped grasses that filled our view. At Southampton a low swath of land dropped to reveal the Solent and the sea beyond. As I […]

Peri Peri Chicken

If I didn’t know for sure, I’d have said that the English cousins were fading. In the wan light of the massively scaffolded hulk of Victoria Station, being retrofitted high above the comings and goings of the kingdom’s masses, I thought I saw them – just for a second – struggle to keep their young […]

The State of British Pizza: 2010

Mauro with the woodfired oven at San Carlo on Granby Street in Leicester

The following are notes from Sortachef’s recent trip to the UK.

July 21st, Bloomsbury, Central London

While walking to Covent Garden after depositing our bags at the hotel, I spy a well-dressed man at a […]

A sample text widget

Etiam pulvinar consectetur dolor sed malesuada. Ut convallis euismod dolor nec pretium. Nunc ut tristique massa.

Nam sodales mi vitae dolor ullamcorper et vulputate enim accumsan. Morbi orci magna, tincidunt vitae molestie nec, molestie at mi. Nulla nulla lorem, suscipit in posuere in, interdum non magna.