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Mountain Man Bread with Creamy Chopped Broccoli Soup

The chain saw whined and dug in for another bite. I inspected the deep wedge carefully and took one last look at my dog-eared copy of ‘Lumberjacking for Dummies’. Somewhere into my final cut the tall tree shivered and then, with sharp staccato snaps it leaned to one side, accelerated in its fall and – […]

Doris Light Zucchini Bread

Here’s one of those recipes that pops out of my folder when I see burstingly fresh zucchini at the produce stand. It’s adapted from a recipe that’s been passed around in my family as ‘Doris Fenton’s Zucchini Bread’ for donkey’s years and so, when I cut half the oil from the original recipe and tweaked […]

Totally Fresh Tomato Lasagna

West of Sienna, sunflowers paint the softly rolling hills as far as the eye can see. The road dips and sways through the Tuscan landscape, with shoulder high banks that rise to either side. Swallows glide on late afternoon thermals in the clear blue sky. At an opening to one field a man holds up […]

Beautifully Barbecued Baby Back Ribs

I stared at the barbecue contraption and felt a stab of déjà vu. There it was again – that big boxy fire bed topped with a grill the size of a full sheet of plywood and crowned with a funky metal roof. This one was plonked down on the tarmac of the Mount Shasta Supermarket, […]

Fresh Blueberry Scones

Let me tell you about these blueberries that followed me home from California. There they were the other day, in a hunking great display the size of a small garden shed, right at the front of my local organic megastore: clamshell packages bursting with plump ripe fruit. Okay, these particular blueberries were not organic, but […]

Huminta: A Bolivian Delight

I’ve never been to Bolivia, but I’ve been many times to the Copacabana Café in the Pike Place Market. A South American beer tastes fine there on one of those perfect Seattle afternoons, when mountains come out to stand boldly against a wondrously blue sky. Okay, they’re not the Andes. But perched there on the […]

Seattle Style: Orange Poppy Seed Bagels

The kids looked at me silently with big eyes. I strapped them into their car seats and read them the riot act, right out there by Bartell Drugs. As I turned the key, I heard sidewalk murmurs from the passers-by and saw a 40-something squint through his rectangular glasses at the sky above my head. […]

Yemistes Domates: Vegetarian Stuffed Tomatoes

“No meat!” The Greek proprietor slashed the air with his pointed finger. He bent behind the counter to pull out a large tray, which he proceeded to set before us. We inhaled the wonderful smell of tomatoes mixed with rice, onion and herbs. No meat. A smile spread across the face of my wife the […]

Cascade Cabin Cinnamon Rolls

The sound of shovel against snow rings out in the mountain air, disturbing a Stellar’s Jay that heckles me from a nearby tree. Down near the deck is the real work, where a thick layer of ice fights against progress. As if to mock me, the sky darkens and a new rush of snow begins, […]

Greek Easter Bread

The donkey stopped on the path in front of us and refused to go another step. A tiny woman wearing black clothes and a grey shawl smacked his rump. ‘Ela, eLA,’ she cried as the donkey turned to look at her with doleful eyes. She eyed us with resignation and began with gnarled fingers to […]

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Etiam pulvinar consectetur dolor sed malesuada. Ut convallis euismod dolor nec pretium. Nunc ut tristique massa.

Nam sodales mi vitae dolor ullamcorper et vulputate enim accumsan. Morbi orci magna, tincidunt vitae molestie nec, molestie at mi. Nulla nulla lorem, suscipit in posuere in, interdum non magna.